Saturday, December 5, 2009

A few shots.










Celebrate. Tonight.

Today's Specials 12.5.09

BRAISED KALE 7
garlic/anchovy broth, chick peas, sunny-side up eggs, pine nuts, parm-regg


PAN SEARED SEA SCALLOPS 23
house smoked bacon, sautéed brussels sprouts, onions, kohlrabi puree, truffle oil


BRAISED PORK BELLY 22
greek onion/cabbage slaw, apple mustarda, mashed potatoes

Saturday, November 28, 2009

Black Cypress Dinner Menu 11.27.09

appetizers


CYPRIOT CHEESE SANDWICHES 8
haloumi, date jam, mint, grilled bread


SOYA 4
blanched soybeans, lemon, evoo, jurassic salt


HOUSE SMOKED BACON 7
preserved fruit, lemon parsley salad


CLAMS 11
bacon, garlic, bitter greens


BLACK CYPRESS DIPS 9
tsatsiki, skordalia, melitzanosalata


SOUVLAKIA 7
pork skewers, lemon, mountain oregano, shredded romaine salad




salad


HOUSE 4/7
spinach, red onions, green apples, blue cheese, bacon, candied walnuts, balsamic mustard vinegarette


TURNIP THE BEETS 4/7
pistachios, blue cheese, parsley, evoo, lemon


BC CAESAR 5/8
romaine, bacon, parm-regg, croutons




spaghetti


POMODORO 11
plum tomatoes, basil, parm-regg, evoo


PESTO 12
basil, pine nuts, garlic, parm-regg, evoo


KIMA 13
greek style meat sauce, myzithra cheese


CARBONARA 13
bacon, garlic, cream, egg, parm-regg




grill


LAMB CHOPS 19
briam, evoo & lemon


PORK CHOPS 18
jasmine rice, greek slaw, evoo & lemon, oregano jus


ROASTED CHICKEN 18
bread salad, seasonal greens, fresh herb pan jus


13oz PRIME NEW YORK STEAK 22
14oz PRIME BONE-IN RIBEYE STEAK 26
mashed potatos, seasonal vegetable, bearnaise butter


GRILLED TOFU 12
roasted fall vegetables, jasmine rice